Restaurant
The “da Gigino” restaurant and pizza parlor, in the heart of Sorrento, is managed by Casa Dominova Bed & Breakfast staff and just a few steps away from the B&B. Opened for business since 1965, it is one of the most popular and typical restaurants in the area. The warmth of the interior dining room is completed by the possibility to dine outdoors or on the terrace.
The professionally prepared and served meals are up to par with high quality Sorrento cuisine. Simple meals that celebrate the acclaimed and famous Mediterranean cuisine. Home made fresh pasta with fresh San Marzano tomatoes gratifyingly alternate with the chef's specialties.
Vegetarian dishes flavored with aromatic herbs typical of Southern Italy, part of an age-old tradition in Sorrento, are served.
Second fish and meat courses satisfy even the most demanding diners.
Specialties
Naturally, pizza, world renown Made in Italy with the unique flavor of the da Gigino restaurant.
Scialatielli with seafood, the highlight of the menu, gnocchi alla sorrentina and ravioli with lobster.
Delicious deli meats and the infamous mozzarella di bufala are pleasingly accompanied by extraordinary local wines - of note, the strong character of the Greco di Tufo and excellent and refined Falerno.
The famous limoncello – liquor made with lemon peel, typical of Sorrento – and Nocino with its unmistakable flavor end your culinary tour in the pursuit of the most authentic traditions and flavors in Italian cuisine.
